Task 37 (Energy from Biogas)转å‘了
Food and beverage production generates biogenic by-products and wastewater, which can be transformed into biogas through anaerobic digestion (AD). AD is an advanced waste-to-energy technology that stabilizes organic waste while producing carbon-neutral energy. Given the industry's high energy demands, integrating biogas plants can reduce carbon footprints and enhance energy efficiency. ?? The report “Implementation of Anaerobic Digestion Facilities in the Food and Beverage Industry†by Task 37 (Energy from Biogas) explores how integrating biogas plants can cut carbon footprints and enhance energy efficiency. ?? With case studies from breweries, distilleries, and food processing, it provides practical insights on investment, biogas yields, and energy use. Effective AD integration requires careful alignment with upstream efficiency measures and downstream waste strategies. Off-the-shelf solutions often lead to inefficiencies, making customized planning essential. Feasibility studies and long-term cost assessments are key to economic success, ensuring a sustainable, circular approach to energy and waste management. Read more ?? https://lnkd.in/dGjTUjh3 Authors: Gunther Pesta, @Eva Hansemann, Günther Bochmann, Bernhard Drosg, Wolfgang Gabauer Edited: Jan Liebetrau