In the season finale of "Since Sliced Bread," Ralf Tschenscher, baking business development manager at Lesaffre, shares how bakers can manage variables such as dough temperature, mixing time, fermentation and more and select the best ingredients to optimize their doughs to create a better dough, a better crust and a better pizza. https://ow.ly/Io0I50UaWOS #pizza #yeast #fermentation #dough
Baking & Snack
商业内容
Kansas City，Missouri 15,464 位关注者
The knowledge authority for development, production, packaging and distribution of grain-based foods.
关于我们
Long recognized as the baking industry’s most trusted source of news and information, Baking & Snack offers compelling coverage and analysis of ingredient and equipment technologies, breaking industry news, equipment and facility investment, and the latest industry trends.
- 网站
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https://www.bakingbusiness.com
Baking & Snack的外部链接
- 所属行业
- 商业内容
- 规模
- 51-200 人
- 总部
- Kansas City，Missouri
- 创立
- 1979
- 领域
- Wholesale Baking、Baking Equipment、Baking Ingredients、Baking Trends、Baking Industry、Food Safety、Bread、Cakes、Cookies、 Donuts、Chips、Pretzels和Pies
动态
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ICYMI ??: Don't miss out on this week's top 3 stories from Bakingbusiness.com. #ICYMI
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Target’s stock price plunged 21% on Nov. 20 after the retail chain missed third-quarter estimates and lowered its fiscal-year outlook. https://ow.ly/Z2hF50UcTvb
Target misses estimates, lowers fiscal-year outlook
bakingbusiness.com
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User searches on the crowd-sourced review platform Yelp form the foundation of the company’s 2025 trends. Next year Yelp predicts, based on search results during 2024, that Hawaiian flavors, mushrooms, global coffee flavors and “burnaway” cakes will capture consumer attention. https://ow.ly/AfNZ50UcTn6 #foodtrends #foodindustry #consumertrends
Hawaiian flavors, mushrooms lead Yelp’s 2025 trends
bakingbusiness.com
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Bunge announced that it has achieved 100% traceability and monitoring of its direct and indirect soy purchases in priority regions of the Cerrado biome in Brazil. https://ow.ly/jHvj50UcTgx
Bunge reaches traceability target in Brazil
bakingbusiness.com
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A new facility, recent research and formulations with seeds are intended to make life more enjoyable for consumers with nut allergies. Voyage Foods plans to open a 284,000-square-foot facility in Mason, Ohio, to manufacture cocoa-free chocolate, nut-free spreads and bean-free coffee. https://ow.ly/cz2150UcT9H #allergens #foodsafety
Nut-free formulations make headway
bakingbusiness.com
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Benchmarknames Scott Percynski vice president of sales. In his new role, Percynski will be responsible for leading sales strategy and expanding the company’s market presence. “We are thrilled to welcome Scott to the Benchmark Automation family,” said Michelle Pournelle, vice president and general manager, Benchmark. https://ow.ly/xB0V50UcSq9 #foodindustry #bakingindustry
Benchmark expands sales leadership team
bakingbusiness.com
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Nate's Fine Foods, fueled by $100 million in new client contracts, plans to invest $11 million to expand its facilities in Roseville, Calif., where the company is based., according to the Greater Sacramento Economic Council. https://ow.ly/Ya2C50UcS02 #foodservice
California foodservice supplier expanding
bakingbusiness.com
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Baking & Snack Tip Columnist Senay Simsek, department head, professor and dean’s chair in food science at Purdue University, shares her pro tip on how incorporating pulses into snack products offer an innovative way to improve nutritional value while maintaining sensory appeal. https://ow.ly/GBRL50UcbKX #bakingindustry #snacks #foodindustry
Pro Tip: Using pulses to create healthier snack options
bakingbusiness.com
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General Mills plans to expand its manufacturing facility in Hannibal by adding a production line for Old El Paso hard-shell tacos, increasing square footage and improving infrastructure. https://ow.ly/BwhK50Uc8sN #foodmanufacturing #foodindustry
General Mills adding taco shell line
bakingbusiness.com