WORLD VEGAN DAY: THE WORLD OF PLANT-BASED CHEESES
Consorzio Gourm.it
We export all over the world: with a single invoice, the whole range of Italian food straight from the producers.
Every year on November the 1st, the #worldveganday is celebrated. The main goal is to make people understand the importance of a diet that is not based on the consumption of animal derivatives. Precisely on the occasion of this day, we would like to give some advice to those who already follow this type of diet, and challenge those who have not yet done so in a trial run: adopt a vegan diet for the month of November!
Specifically, we at Consorzio Gourm.it would like to draw attention to a particular sector: that of plant-based dairy products.
According to recent studies, the vegetable cheese market is growing steadily on a global scale. In the last five years alone, the average annual growth of the sector has been about 12%, with expectations of even greater growth in the coming years, when more and more consumers will include it in their diets. It has been estimated that the vegan cheese market will reach a value of $5.64 billion by the end of the decade. Among the most sought-after products is vegan mozzarella, which is taking first place in this commodity category.
Vegan cheese consumption is also suitable for those who are lactose intolerant, who increasingly appreciate this type of food. Whatever the reason you are consuming a vegan diet, are intrigued by it, or are looking for an alternative solution to introduce into your shop or restaurant's range, here are some of our proposals.
Visit our website for more information and to contact us https://www.gourm.it/?
Click and follow Consorzio Gourm it to stay updated on other news!
(Clicca?qui?per la versione italiana)