World Innovation & Creativity Day

World Innovation and Creativity Day (WIC) is a global celebration of creative thinking and innovation.

How does The Culinary Food Group recognise World Innovation and Creativity Day?

The Culinary Food Group promotes creative thinking and innovation and believes it is the critical driver of success within a business. Food innovation is the implementation of new technologies and techniques within the food industry to improve the quality, safety and effectiveness of food products.

Within The Culinary Food Group's Culinary and Innovation team, we encourage the values of innovation, creativity and entrepreneurship. Our team comprises a great group of individuals who contribute and drive ideas.

WICD is an international event celebrating the achievements of individuals, organisations and businesses promoting innovation, creativity and entrepreneurship. This day aims to share knowledge about new inventions, products and services with people worldwide. It also encourages you to showcase your talent through contests or exhibitions to raise awareness about innovation among young people.

It promotes creative thinking & innovation as crucial business success drivers.

World Innovation and Creativity Day is an opportunity to celebrate the importance of creativity, innovation and design as critical drivers of sustainable development. It's also an opportunity to promote the role of creativity in building a better future for all.