Why do many people like to use mulberry leaf extract to reduce sugar?
Cosmetic Raw Material Supplier in China——Shanghai Yaokuo
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Why do many people like to use mulberry leaf extract to reduce sugar?
What is the principle that mulberry leaf extract can reduce blood sugar?
The main components of mulberry leaf extract are 1-deoxynojirimycin (1-DNJ) and mulberry leaf flavonoids. When referring to mulberry leaf extract, we will think that this product can be used to reduce blood glucose, which has high medicinal value. Then what is the principle of lowering blood glucose?
Why do many people like this product?
The hypoglycemic effect of mulberry leaves is achieved through two pathways:
Firstly, the alkaloid DNJ inhibits the activity of disaccharide catabolase, thereby inhibiting the absorption of disaccharide in the small intestine and reducing the peak value of postdietary blood glucose.
Secondly, mulberry leaf alkaloids and mulberry leaf polysaccharide can promote β cells to secrete insulin, and insulin can promote cells to degrade sugar, liver glycogen synthesis and improve sugar metabolism, and finally achieve the effect of lowering blood glucose.
Because mulberry leaf extract is pure plant extract, does not contain any added ingredients, and is not easy to produce resistance;
Mulberry leaf extract is widely used in solid drinks and tablet foods, and its hypoglycemic effect has been paid much attention and trust by people.
Shanghai Yaokuo Biological focus on the development and production of mulberry leaf extract, the factory is available from stock, if you are interested, please contact:
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