Why business, finance and government should embrace regenerative agriculture

Why business, finance and government should embrace regenerative agriculture

After ten years building and leading the sustainable finance practice at the University of Cambridge Institute for Sustainability Leadership, it's now time for me to start a new chapter (though I am honoured to continue my relationship with CISL as a Senior Associate).

It is striking to me how profoundly the financial market has evolved over the last decade. Today, the financial case for sustainable business is clear in many areas, clients of financial institutions are seeking real solutions, financial product developers are responding and financial regulators are acting.

Though there is still much to do, I am proud that the CISL Sustainable Finance team, now growing beyond a dozen FTEs, has been at the forefront of so much of this change. The team has worked with passion, patience and due humility to empower firms and authorities from across the G20 to take leadership such that sustainable finance is the norm.

This all ultimately matters because of the change it drives in the wider economy. The momentum that has built around the superior economics of clean energy and clean transport helps to fuel my own optimism. These sectors’ journeys are a long way from complete, but I believe the direction of travel is now unstoppable.

But I am struck by two realities:

  1. We urgently need ways to draw carbon out of the atmosphere that are affordable at scale. We focus most of our efforts on slowing the flow rate of the tap that is filling up the bath (greenhouse gas emissions). But the bath is still filling up way too fast. We need to pull out the bath plug. And we need market-based mechanisms to support this at scale.
  2. With all the progress that is being made to mobilise mainstream finance providers behind sustainable business, the problem is not a lack of money. I know from personal experience the challenge rapidly coming into focus is a lack of appropriate and clearly-defined solutions for pension funds, insurance companies, sovereign wealth funds, banks, private equity houses, family offices and other capital providers to back. One clue is the current focus on taxonomies and definitions around the world; mainstream capital providers are screaming that they don't know where to look for solutions beyond the usual suspects like renewable energy.

There is already a solution that addresses both of these realities. But it chronically under-appreciated. It's called regenerative agriculture.

Today, the vast majority of large-scale, conventional agriculture has a critical design flaw. It systematically destroys its primary asset: the soil.

If the food we grow is the embryo in the womb, the soil is its placenta. So if we want to feed ourselves long into the future, it is madness to rely on killing the soil in the process.

In the meantime, the result of a farming system that systematically destroys its soil is that it emits more carbon than it stores, it does not produce nutrient-dense food and it lacks resilience to extremes of weather. I don't blame farmers. Their decisions are the product of the wider food and agricultural systems in which they operate. So can this change?

For at least the last 70 years, we have been conditioned to think that alternatives are not affordable. But at the same time, we know that so many farmers around the world - large and small - are struggling to make their businesses profitable.

So what if it was the case that farming that prioritises soil health, captures more carbon than it emits, produces nutrient-dense food and is more resilient to extremes of weather – all driven by the natural productivity of farm ecosystems rather than costly inputs – is also more profitable?

This is what has excited me so much about Soil Capital. Here is a group of actual farm managers and finance professionals that have hands-on experience of working with farmers around the world to transition to farming systems that regenerate soil health and make them more profitable in the process. To begin with, yields are maintained while costs come down. Over time, yields can improve. A quiet farming revolution, ultimately driven by these superior economics, is already underway.

My role as Head of Business and Government Solutions is to work with food and agri businesses, financial institutions and governments to help them enjoy the business benefits of transitioning to regenerative agriculture at scale across the value chain. We're in good company. Retailers like Tesco, manufacturers like Danone, governments like Andhra Pradesh in India and investors like Jeremy Grantham have all seen the light.

Underpinning the broader journey will be the growing market-wide recognition that agricultural models that regenerate soil health are simply more competitive - and better for farmer livelihoods - than conventional ones.

Join us, there's no time to lose!

Nariman Kadirov

Distinction as aspect of awareness of the Cosmic Law of Evolution and Non-Duality

2 天前

Andrew V. It seems very important to support farmers with proposals for growing crops with high potential for added value. In turn, such an approach will satisfy the expectations of investors who would like to be part of this trend of circular economy and regenerative agriculture. For my part, I can offer such a project, which has the potential for global scalability.

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Edmond Kposowa

Director at Future In Our Hands Sierra Leon

5 年

Dear Andrew How Can I join you on LinkedIn? I am interested in your soil work as I am also a farmer walking the soils in Sierra Leone Please see below profile of my organizations Future In our hands Sierra Leone(FIOH SL) Website-www FIOHNETWORK .org.uk.I am requesting a partnership with your organization ?WHO WE ARE? FIOH-SL is a nonprofit indigenous non-governmental organization registered with the Sierra Leone government and Sierra Leone Association of Non-government Organizations (SLANGO). The organization has its head office in Makeni, Bombali District and sub offices in Kabala Town (Koinadugu District) and Mile 91 (Tonkolili District). It was established in 1993 as an offshoot of what was formally the Yoni Farmers’ Union. Goals 1. Food Sovereignty - To have Africa communities that are self-reliant independent and enjoy an abundant of diverse indigenous foods that result from creative use of local resources. - To create self-reliant and inter dependent communities through a progressive eco village business model to foster long term economic development and poverty reduction 2. Education - To advance the education of individuals from all works of life by sharing the experience and best practices gained from the network of eco villages and sustainable communities in Africa WHAT WE WANT TO DO? We want to promote eco village concept and practices in our communities through the following strategic objectives: Strategic Objectives 1. Food Sovereignty - To promote the cultivation and consumption of diverse organic food in rural communities for improved nutrition and health - To identify, promote, preserve, protect and multiply indigenous local seeds through community seed banks, seed fairs and seed exchange - To restore and maintain soil health using local inputs and ecologically sustainable land care methods - Promoting a private partnership approach in identifying product that can be produced locally through valued-chain development - Ensure product, services, expertise and know-how can be traded or exchanged amongst eco village networks - Practice progressive marketing by advancing knowledge and relevant skills using upstream and downstream actors as source of information and innovation

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Andrew,? commoditization of food and the systems which support it from my perspective is part of the problem.? As a small regenerative farmer I know I will never be able to feed the commodity machine and keep a roof over my head let alone have? a quality of life worth having.? We regenerative farmers (usually small ones too) need a paradigm option that will allow us to self support and grow without the tethers to a system that has empowered the status quo.? Yes we need acreage in regeneration but please do not ignore what we 'peasants' have to offer.

Stefano Esposito

Consulente senior su sostenibilità e finanza al WWF Norvegia

5 年

Excellent initiative! We really need to collect more evidence showing the business case of sustainable agriculture, and why it's smart to not (only) look at yield/acre, which is a blind indicator ignoring for instance the need for external inputs, fertilizers, etc. Soil must be at the center of agriculture.

Jeff Waldon

Managing Partner at Restoration Bioproducts LLC

6 年

This topic is something I've followed for many years, and recently a potential system is becoming apparent that I think accomplishes the trifecta of soil regeneration, carbon sequestration, and greenhouse gas emissions reductions.? Pyrolysis combined with herbaceous energy grasses on degraded farm land appears to be one way forward.? Energy production from gasification/pyrolysis reduces emissions.? Biochar from the process can be applied to degraded farmland to sequester carbon, improve tilth, and improve soil microbial action.? Herbaceous energy crops e.g. switchgrass with deep roots and little need for fertilizer improve degraded soils.? Perennial crops like switchgrass eliminate erosion.? As far as I can tell right now, the only challenge is financing at scale.

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