Whipped Up 2.2 Social Release
Juan Lopez Cavallotti
Director of Customer Experience @ Port X & Founder @ WhippedUp
I quit my job a few years ago to lead a more meaningful life. I wanted to help reduce the barrier between healthy and sustainable eating habits and the demands of the modern lifestyle. I tried many approaches and learned much on the way. At some point, by this time last year, I settled into something I could do: create a food social network. Today, I’m happy to announce that the project has come full circle with our mobile app published in the Apple App Store (We’re working to get the app through the Play Store soon!).
Why does this issue matter?
Food waste is a massive problem in the world. To put it into perspective, only with the food wasted in the US every year, two countries of the size of Argentina could eat for free. However, waste is not the only issue tied to people’s relationship with food. There is a massive industry around diets, health, and appearance that causes problems in people ranging from anxiety to eating disorders. There is also a pollution component related to the carbon footprint of food items for production and distribution. Finally, there is a monetary component to the problem: people overspend on prepared meals and feed the illusion that cooking is either difficult or too time-consuming. While this is partially true, it is still vital cause it’s the link between us and the natural world.
Enter Whipped Up
I spent long hours thinking of the best way to tackle these issues with technology, only to face a frustrating reality: It’s not a lack of information that keeps people from cooking more. It’s a lack of motivation. There is little one can do to motivate anyone because motivation comes from within. However, I got a bit of inspiration from my day-to-day routine. I post photos of my home-cooked meals on my IG to motivate myself to cook more because I’m addicted to instant gratification; I can leverage this addiction to my benefit. Because of this, I realized that maybe the only thing I could do was create a platform where people could do this. Cook, post what they cook, and share their recipes. Also, cooking something delicious that a friend 'whipped up' makes the process less intimidating. It’s easier to relate to friends than to professional chefs.
Finally, there is a community aspect to it. Modern life is transforming communities, and life is much more individualistic than in the old times when we relied on each other to survive. I wanted to bring back the communal aspect of food.
Try out the App
Please give the app a try! You can do so by going to https://whippedup.app or installing the app in the Apple app store: https://apps.apple.com/gb/app/whipped-up/id1632701514 if you do, please follow me so I can see what you’re up to! My profile is https://whippedup.app/chef/juancavallotti I’ve been posting recipes of my improvised meals.
A bit About the Tech
I’ve been interviewing for jobs lately, and my interviewers have been consistently curious about my tech stack for Whipped Up. I will outline a few bullet points here just because I love tech:
Gratitude to the Team
Finally, thank you to two individuals who walked this path with me—taking meetings, brainstorming, coding, and testing.
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They have been consistently working in the project for over a year, because we all share the same passion and have fun at it!
Closing Thoughts
Thank you for reading up to this point and joining me in celebrating this milestone. I would love to see your cooking on the whipped-up platform. If you’re passionate about food and want to help make the world a better place, I built this platform for you.
Thank you!
Software Engineer | Senior Technical Architect
9 个月Great update. Congratulations, Juan for this milestone!!
Cloud Customer Engineering @ Google, MuleSoft/Salesforce alum
9 个月Congratulations Juan ????
Founder, CTO at Summersolt
9 个月Congratulations Juan! :)
Senior Product Designer (UX) @Dow Jones
9 个月Fantastic news!