What snacks should you avoid at work?
It's often very easy to be tempted by delicious snacks such as croissants brought back in the morning by your colleagues, an open packet of confectionery next to you, or simply seeing your colleagues constantly eating around you. So it's essential to choose your snacks carefully at work, and to avoid some of them so as not to get into bad habits. The aim is not to restrict yourself, but to enjoy healthy and delicious snacks that you appreciate. Here are some snacks to avoid at work.
Industrial and processed snacks
Although delicious and even addictive, processed snacks such as chocolate bars, crisps, biscuits and cakes are all too often high in sugar, saturated fat and salt. They are also often low in essential nutrients such as vitamins and minerals.?It should also be noted that these snacks are not there to do our bodies any good, but rather to benefit the wallets of the manufacturers.?It's best to go for "real food", food that has been processed as little as possible. For example, a cereal bar or energy balls.
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Sugary drinks
Sugary drinks such as soft drinks, industrial sweetened fruit juices and energy drinks are generally far too high in sugar and empty calories. They can also cause you to feel thirsty soon afterwards, which can lead you to drink more.?Sugary drinks consumed in large quantities can have a catastrophic effect on our metabolism. Excessive consumption can lead to the development of illnesses such as diabetes, obesity, diabetes mellitus and cardiovascular disease. In other words, we increase our risk of death by 21%. So we'd better choose what we eat carefully.
Instead, favour
Fika offers you healthy snacks ideal for your days at the office and keeping a balanced diet and real productivity at work!