What Can Restaurants Learn from Retail?
Carl Orsbourn
SVP - Food, Hospitality & Retail | Innovating ops with AI, automation & offshore labor for Restaurants, Retail, Tech, Multi-Units | Bestselling Author | Co-Founder | Board Member |Tech Thought Leader
In this week's The Digital Restaurant podcast, we discuss the following key headlines, and here are some of our key quotes. To get the transcript of our podcast - head here.
Articles mentioned in the video:
Related Article: DoorDash Debuts Commerce Platform, Mobile App Support for Merchants
"These companies are really trying to build a full solution." - Meredith
Related Articles: Instacart focuses on diversifying tech, brand partners to fuel growth
"It does make me wonder if there's an opportunity to turn our digital assets into a revenue stream." - Carl
Related Articles: Supply chain AI supporting Wendy's
"You can't have sustainability without traceability." - Meredith, quoting Lumachain
"This idea of being able to engage with our food delivery apps is actually a far more collaborative, almost community-oriented approach." - Carl
"Delivery jumped 15% at QSR in Q3 compared to declining traffic overall." - Meredith
Additional Articles:
How do great restaurant execs make good cross-functional decisions?
"Beware of Marketplaces bearing gifts" is classic phrase!
Restaurant inflation slows...but is it enough?
Hngry Summit coming up!
Are you in Tokyo, Japan? Meet up with Carl as he will be speaking about the frontier of restaurant technology this weekend at the SKS Global Food Tech summit.
30k Followers!!! Helping Brands Discover Automation | AI & Automation in Hospitality Tech
4 周Great advice
CEO | Author | Board Director
1 个月So curious about what Toast and DoorDash are up to!
Outbound sales ?? Smile N Dial kinda Guy! Do the right thing….the rest will follow”
1 个月Interesting conversation, especially the retail sector of future of technology going forward.