What are the benefits of pea peptides to the human body?

Peas are often served on the table as a nutritionally complete food, but in fact we are all eating it wrong! Very little of the nutrients in peas can really be absorbed by the body.

Instead, high-purity natural pea protein is used as raw material.?The pea peptide refined by modern biological enzyme technology, separation and purification technology and spray drying technology is a food with higher biological activity, higher absorption rate and better nutrition.

Pea Peptides Efficiently Supplement Body Nutrition

Pea peptide contains 8 kinds of amino acids that cannot be automatically synthesized by the human body, including lysine, glutamic acid, arginine, etc., while the ratio of other amino acids is close to the mode recommended by FAO/WHO. This makes it not only an essential nutrient for human growth and development, but also has a much higher absorbability than protein and free amino acids.

Good functional properties of pea peptides

Pea peptide also has good physical and chemical indicators and functional properties, especially in the intestinal tract and immunity.

1. Moisten the intestines and laxative

Pea peptides inherit the rich dietary fiber in peas, occupy a large space in the stomach, and make people feel full easily. After eating, they can promote the secretion of digestive juice and accelerate intestinal peristalsis. It is the best food for treating constipation.

2. Prevention of cardiovascular disease

The arginine rich in pea peptide can dilate blood vessels and increase, thereby improving blood flow and circulation throughout the body, which has a good effect on the prevention and treatment of cardiovascular diseases. In addition, cationic peptides in pea peptides can also prevent cardiovascular diseases by regulating CaMKII (calmodulin kinase II).

3. Enhance immunity

Pea peptides will enhance the phagocytic ability of phagocytic cells after entering the human body, and strengthen and restore the fragile immune system by accelerating the removal of harmful viruses and metabolizing waste cells in the body.

4. Eye protection function

Carotene and lutein, which have a protective and restorative effect on the optic nerve, also occupy a large proportion in pea peptides. People who regularly consume pea peptides can improve their vision well.

5. Skin care function

Studies have found that pea peptides are rich in vitamin A, vitamin C and vitamin E, which have the functions of moisturizing and protecting the skin, and pea peptides have strong antioxidant properties, and have obvious effects of scavenging free radicals and inhibiting liposome oxidation, and can reduce pigmentation. Deposition, delay skin aging.

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In addition to the above-mentioned nutritional value and functional properties, Chiti Pea Peptides have far more advantages than traditional pea protein and most peptide brands on the market.

First of all, we use organic peas as raw materials, which are high-quality and pure natural.?The pea peptide obtained through special treatment is light yellow powder without agglomerated impurities.?It can be completely dissolved in water within 1 minute and has no bad smell.?The molecular weight is lower than 1000DA, and the human body absorption rate is as high as 90%.

Secondly, our pea peptide has quite high water retention, oil absorption and foaming properties, so whether it is used in the processing of meat products or the production of pastries, it is an excellent additive or main ingredient. At present, our pea peptides have been widely used in nutrition, meat, cakes, pastries, health products and other fields.

Finally, we always adhere to the principle of quality, produce high-quality products and provide high-quality services. I believe that you will have a different experience.