WFW Preview: Plant-Based Ribeyes, Indigenous Outwear, & Vegan Restaurants Expand

WFW Preview: Plant-Based Ribeyes, Indigenous Outwear, & Vegan Restaurants Expand

Our top highlights from this week's?#womenfounderwednesday?newsletter:

Vegan restaurants are expanding, an Australian beauty brand launches in the US, and dive into plant-based ribeye steak.

Sign up here to get all 12+ news stories in the full Women Founder Wednesday update every week.


VWS Featured Job of the Week:

What: Quality Assurance Technician (Weekend Day Shift), Meati Foods Where: Thornton, CO, US

Why We're Excited: Meati Foods is working to unlock a more delicious, nutritious, equitable, and sustainable food system for everyone.

Want to feature your job? Email [email protected] to apply.


Food News:

Slutty Vegan Opens 14th Location in NYC's West Village

Slutty Vegan , the plant-based burger chain founded and led by Pinky Cole , has opened its 14th location in NYC's West Village. The new location plans to celebrate diversity and inclusion, with a focus on the LGBTQIA+ community. Additionally, they aim to introduce a breakfast menu and prioritize takeout services.?

Fashion News:

Leading Sustainable Fashion with Purposeful Design

Lara Klawikowski , a sustainable fashion designer based in Cape Town, emphasizes the importance of conscious, sustainable design practices. She utilizes industry waste and recycled materials to create intricate and avant-garde designs, aiming to inspire a greater appreciation for clothes and resources.

Beauty News:

Aussie Vegan Beauty Brand Launches in US

Australian vegan and cruelty-free beauty brand MCoBeauty , ?founded by CEO Shelley Sullivan , has expanded into the US market by partnering with Kroger, making its products available in over 1800 Kroger stores and online. MCoBeauty offers a range of makeup, skincare, hair accessories, and seasonal trend launches.

Technology News:

Plant-Based Startup Develops Premium Ribeye Steak Alternative

Offbeast (YC W22) , founded by CEO Insa M. Mohr , introduces a premium plant-based ribeye steak for fine dining, replicating meat texture with plant fibers. Piloted at upscale steakhouses on the East Coast, it offers real marbling and connective tissues. Founded in 2022, Mooji Meats raised $3 million USD in funding and aims to tap into the growing plant-based steak market. Mooji Meats is joining us at?#VWS2024!


Liked this and want the full newsletter?

Join 30,000+ high-level founders, investors, advocates, & more to get the full weekly Women Founder Wednesday newsletter now by signing up here!

要查看或添加评论,请登录

Vegan Women Summit的更多文章

社区洞察

其他会员也浏览了