In this week's news: EU Unveils Blueprint for Sustainable Agriculture
Von der Leyen receives recommendations for the future of EU agriculture
After seven months of negotiations, the European Commission has received a pivotal report from the Strategic Dialogue on the future of EU agriculture. The report outlines five key pillars to guide the transformation towards a more sustainable, resilient, and equitable agricultural system.
New Bezos Centre for Sustainable Protein Launches at NUS
Last week, the National University of Singapore (NUS) celebrated the opening of the Bezos Centre for Sustainable Protein, a pioneering initiative in Asia aimed at revolutionising alternative protein research. This new facility, supported by a generous $30 million grant from the Bezos Earth Fund, marks a significant milestone in the quest to develop hybrid proteins that offer the taste and affordability of traditional meat products while promoting sustainability.
African Cocoa Marketplace launches innovative new platform to boost global trade
African Cocoa Marketplace (ACM) has officially launched its innovative new platform, connecting African cocoa producers with global buyers and investors. ACM aims to elevate the global perception of African cocoa by reflecting the continent’s 120+ years of cocoa sustainability, quality, and excellence.
Time for a UK food system industrial policy was yesterday, let’s press on!
Here, Dr Clive Black discusses the challenges the new Labour Government faces in addressing economic growth and food security in the UK. He argues for a more coordinated approach to the UK food system, proposing the creation of a dedicated Minister to oversee its evolution in a way that benefits both the economy and wider societal goals.
Episode 58: Improving health equity in food allergy
In the latest episode of Food to Go, Ian Westcott talks to Dr Sung Poblete, CEO of Food Allergy Research & Education (FARE). In this episode, we discuss FAREs mission to create more equitable living circumstances for the food allergy community, as well as touching on the influence market leaders can have in taking pioneering steps when addressing the disease.
In-Depth Focus: Food Safety
Discover the latest insights on food safety from industry leaders. Our In-Depth Focus on Food Safety features expert interviews, case studies, and practical advice. Learn how companies like Taco Bell and Wendy's are navigating complex regulations, ensuring consumer safety, and embracing technological advancements.
Ex-Real Estate | Building a Delicious & Healthy Future (Keto Bakery Founder)
2 个月That's exactly what we should be focussing on. Saving the planet while improving the quality of produce.