"Weekend laughter: the real one!"

A new chef was hired at a luxury hotel known for its extravagant hospitality. On his first day, the head chef told him, "Here, our motto is 'The customer is always right.' So whatever the guests request, no matter how odd, we must provide without question."

Eager to impress, the new chef nodded enthusiastically. That evening, a guest ordered a pizza with a very peculiar request: "I'd like a pizza, half without cheese, half without dough, and please arrange the toppings to look like a smiley face."

The new chef was puzzled but remembered the motto. He meticulously prepared the order: a tomato sauce smiley face on half a dough base, and just scattered toppings and sauce on the tray for the other half. He presented it to the guest with a flourish.

The guest burst into laughter upon seeing the creation and exclaimed, "I was just testing your motto, but this is brilliant! How did you manage?"

The chef, relieved and chuckling, replied, "In our kitchen, we don't just make food, we make masterpieces based on guest reviews—even if it means redefining what a pizza can be!"

The guest was so delighted, he tipped the chef personally, promising to return just to see what else the kitchen could interpret from his creative orders.