Want to Save the Planet? Start with Smarter Shopping – A Procurement Professional’s Simple Guide
My children always joke with me, calling me the "cheap dad." As condescending as that sounds, it is true—and you know what? I am proud of it. I suppose it is a by-product of being a procurement professional for many years.
This "saving mindset" becomes especially apparent when I shop for drinking water in the supermarket.
On my recent supermarket trip, I fell down a rabbit hole—reading articles, measuring the weights of water bottles I purchased, and calculating their carbon footprint. Below, I will summarize my findings and offer some recommendations for how small adjustments in our shopping habits can contribute to saving the planet.
Initially, I planned to share all of my calculations here, but I realized it was too complex for a single LinkedIn post—though I would be happy to share my data with anyone interested.
Yes, there are many more factors to consider when accurately assessing the carbon footprint of a product. While my below findings could be refined further, I believe they provide useful general guidance
Here’s a quick summary of some striking examples for the "on-the-go audience".
1. Uluda? Mineral Water – 750ml ($2.1)
2. Damla Natural Water – Glass 750ml ($1.2)
3. San Benedetto Mineral Water – 250ml ($1.7)
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4. Hamidiye Natural Water – PET 1.5L ($0.4)
Some further footnotes:
An off-track thought:
In some European countries, like the UK, restaurants often serve tap water. In Istanbul, poor municipal water infrastructure and questionable water sourcing make this difficult for public acceptance. However, new technologies like home reverse osmosis systems and advanced filtration are promising alternatives. Restaurants could also serve water from 19L jugs, refilling customers' glasses at the table.
Main takeaways (general rules of thumb)
Personally, I do not differentiate much between types of water—it all tastes the same to me. Some claim there are huge differences, while others argue that PET poses various health risks. So yes, I might be oversimplifying things with the below rule-of-thumbs.
Ultimately, companies exist to sell products and generate profits for their shareholders. 'Sustainability' has become a buzzword, often used to protect market share rather than reflect true environmental commitment—and that’s okay. In our capitalist world, it is your shopping habits and genuine consumer pressure that can truly drive them toward a sustainable path.
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1 个月Good one! Thanks.