Vietnam Independence day buffet

TOUCH OF LOCAL SPECIALIST AND SOUTH EAST CUISINE AS:

Just few things from the buffet:

from the salad bar :Assortment of 25 salad bar( pickled artichoks/grilled white asparagus/Belgium endives/Slow roast cherry tomato/

The mix salad as : Artichokes sperms/ Sapa dried buffalo salad/sapa cured salmon ginger and vodka /cured peach/ egg symphony /thai seafood glass noodle/ roast salsify with argan oil

• Sauce gribiche/tyrolienne/ seville/ Honey mustard/pumpkin seed oil vinaigrette/green goddess /louis/mayfair/ bleu cheese/bagna cauda/ salmoriglio/3 assorted tepenade

from hot kettle and bread basket

staciatella( roman style egg soup)

Olive powder foccacia/sapa almond country bread/black sesame sourdough

Few from hot items

Beef randang/sapa salmon tandori buerre blanc/ ratatouille /olives tajines/couscous sapa black boar ragout/chicken confit/lamb noisettes own jus/ sapa black pork cassoulet/sapa sturgeon muniere .......

Gueridon service

4 trolley mouving around ....beef wellington/roast imported salmon with black garlic tomato salsa/lamb leg/roast whole black boar..... sauce grand veneur /Sauce albufera/creamy black pepper/andalouse/allemande/ sauce normande /sauce genovese.......

BBQ

Lobster thermidore ala minute/baby whole squids with egg/black mushroom tandori/prawns soaked with coconuts juice/salamon parcel confits/ grilled chicken wings thai style/ korean beef galbi/assorted satay sarawak ......

Homemade pasta Station

black ink linguini/saffron paperdelle/ray spaghetti/local spinash fettecini

sauce: amatriciana/olio aglio/napolitana/bolognese/arrabiata/alfredo/primavera........

And many more............

sweet temptation( all on station ala minute....... 4 vietnamese sweet soup/ warm bean curd with gula melaka /fried banana &sweet potatos with chocolate fondues

chef surprise.....in all trolly/crepes suzettes........