Vanilla sugar cookies

This recipe for sugar cookies has a timeless flavor, a crunchy texture, and the ideal amount of sweetness. In comparison to other recipes, this one calls for less sugar and butter, but the finished product is a soft, fluffy, sweet sugar cookie that is just as palatable.?

Ingredients??

• All-purpose flour, 2 1/3 cups plus 2 teaspoons (11 ounces).?
• 1 salt shakerful?

• one tablespoon of baking powder?
• Unsalted butter, 3/4 cup (1 1/2 sticks; 6 ounces).?
• 2 tablespoons and half a cup of granulated sugar (four ounces)?
• One big egg?
• Pure vanilla extract, 1 teaspoon?

Preparation??

• Put the flour, salt, and baking powder in a medium bowl and sift to combine. Place aside.?
• The butter and sugar should be combined in the paddle attachment-equipped bowl of a standing mixer and whipped on medium speed until fluffy and light. Once mixed, add the egg and vanilla.?

To be continued please follow the below link Vanilla sugar cookies – Dr. Vanilla