??Tasting success: a work in progress!

??Tasting success: a work in progress!

Jeanette Marcelle, an accomplished specialty food producer, attributes the confidence in her stride to the invaluable coaching and training she received from the FIT 4 Europe II programme. This comprehensive initiative not only opened doors for her to attend the prestigious SIAL Paris food exhibition but also equipped her with essential skills to effectively manage distributors and excel in high-stakes meetings and negotiations.


Luke Lashley, B.A.(Hons)

Founder / CEO / Winemaker

1 天前

Interested

回复

So grateful for this opportunity!

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