?? Target More Profit: Ask & Adapt
Samuel Carrara, PE, MBA,CEM, LEED AP, PMP
Accomplished Program Manager ? Team Building Leader ? I Make Things Happen
Megan's café, "The Morning Brew," was well-loved for its cozy ambiance and aromatic coffee. Yet, despite the steady flow of caffeine-loving patrons, the café's profit margins were thinner than a slice of their delicate lemon cake.
One rainy afternoon a regular customer, Mia, struck up a conversation. She casually mentioned how she wished "The Morning Brew" offered a wider selection of vegan pastries. This lightbulb moment ?? led Megan down a path of transformation, turning the café into not just a place for great coffee but a haven for vegan delights, attracting a whole new crowd and significantly boosting profits.
Lesson: The lesson here is as clear as a freshly brewed espresso; listening to your customers can unlock new avenues for profit maximization. Megan’s story underscores the power of two crucial elements in the business landscape: asking and adapting. By tuning into customer feedback, Megan was able to pivot and meet a demand that was previously unaddressed, thereby setting "The Morning Brew" apart from its competitors.
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Actionable Advice:
Your Turn: Now, I’d love to hear from you. Have you ever made a change in your business based on customer feedback that led to unexpected success?