Summer, Summer, Summer… Time!

June is here, and just like that we are already halfway through the year! There is so much to do, and so many places to go, due to the events of late while sheltering in place.  Despite historically low rates, uncertainty exists, and the stock market has been stressful to follow, having caused volatility across many important sectors. However, the one calming constant for me has been cooking to my heart’s content.

I have the luck of a committed foodie because I often stumble across the most awesome of recipes. My latest find is a shrimp boil recipe I located online.  Oh My Gosh!!!  While I opted for smoked beef sausage, I scored at the local San Leandro Costco, I pretty much followed this recipe to the letter! My style of cooking has always been flavor-forward, and you can bet your taste buds this one was certainly no different, as demonstrated by my friends and family having devoured every drop of buttery goodness.

As we focus on our “new normal” which likely includes the hustle & bustle of getting to and from work for many, let us not forget to feed our soul. The month of June brings warmer weather, graduation celebrations, World Bicycle Day, and wait for it… Father’s Day!  Perhaps you and your family will try this buttery goodness this season. I would love to hear from you to compare tasting notes!

If I can answer any questions about how today’s rates might help you reach your financial goals or you wish to share your success with the shrimp boil, please do not hesitate to contact me. Happy Father’s Day!

Thanks kindly to the author of this recipe for allowing me to share her yummy intellectual property with you. Sheet Pan Shrimp Boil recipe compliments of Damn Delicious https://damndelicious.net/2017/02/13/sheet-pan-shrimp-boil/