Spices vs Yellow #5

Spices vs Yellow #5

It has taken a lot of years but, consumers are finally getting food manufacturers to take out most of those nasty sounding chemicals on the ingredients list.  For example, Kraft Heinz has replaced Yellow #5 with paprika, turmeric, and other spices to create the signature yellow of its Mac & Cheese.

Guess what, they did this three months ago and no one noticed.  "Better for you" claims are the latest hit in food claims with more than 20% of new products claiming no additives or preservatives.  This is great news for consumers.  For manufacturers and retailers it means that many products will have shorter shelf-lives.  Supply chains need to speed up in order to provide consumers with the maximum amount of shelf-life.  This means faster order-to-delivery cycles and more frequent deliveries.  The only way to do this, without adding cost, is through scale achieved with collaboration.  Together we can deliver better products.

BloombergBusiness Article

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