Soup and Quiche on the Menu!

Folks I said there wouldn't be a menu for a while and there ISN'T. You can't click through and see meals anymore, but a friend harvested some fantastic ASPARAGUS, and I have an abundance of CHORIZO right now, so I"m offering on a first come first served basis Lula's Creamy Asparagus Soup (gf) and Chorizo and Sweet Pepper Quiche.  You can order the quiche without crust if you'd like it to be gluten free, or if you'd prefer an eggier dish, I can do a frittata for you. Another dear friend harvested Serviceberries for me and since I've never worked with them I'm not offering them to YOU - I'm going to experiment and perhaps you'll see them as another offering in the near future.

The Creamy Asparagus Soup can be enjoyed hot on a stormy day like today, but I actually like it best chilled. It's fantastic as an accompaniment to a light salad or a piece of that quiche (see pic below to have your mouth water)! When it's hot, I can fill myself up easily with just a piece of crusty bread dunked in. You'll have to call 859-360-0251 or email [email protected] to get your order in - quick, while supplies last! With, in, and for love, Lula

Lula's Catering [email protected] 859-360-0251

I've been told I make the best quiche in the land...besides the love, I don't skimp on ingredients. Our Chorizo and Sweet Pepper Quiche is layered with a fantastic Chipotle-Jack Cheese and sweet onions, as well as lovely garden grown "belle" peppers!! It serves 8 easily and can be frozen for future indulgence.