Sonu Gupta - Results Oriented Hospitality Professional

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SSonu Gupta

SSonu Gupta

Padma Shri Nominee | National Awardee |Young Hospitality Icon-India || Power 25 Sales & Marketing Manager - MEA | Young Entrepreneur of the Year

发布日期: 2023年4月6日

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• "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 31 Topic :- Offer a "Chef's Table" experience for an exclusive dining

  2023年11月7日

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  "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 31 Topic :- Offer a "Chef's Table"…

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• "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 30 Topic :-Create a dedicated menu for dietary restrictions and allergie

  2023年11月6日

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  "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 30 Topic :- Create a dedicated menu for…

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• "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 29 Topic :- Launch a "Kids Eat Free" promotion during family-friendly

  2023年11月5日

  "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 29 Topic :- Launch a "Kids Eat Free" promotion during family-friendly

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• "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 28 Topic :- Develop a seasonal cocktail menu with unique ingredients.

  2023年11月4日

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• "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 26 Topic :- Use edible garnishes for a creative and sustainable touch.

  2023年11月2日

  "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 26 Topic :- Use edible garnishes for a creative and sustainable touch.

  "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 26 Topic :- Use edible garnishes for a…

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• "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 25 Topic :- Introduce a "Local Flavors" menu featuring regional dishes

  2023年11月1日

  "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 25 Topic :- Introduce a "Local Flavors" menu featuring regional dishes

  "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 25 Topic :- Introduce a "Local Flavors"…

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• "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 24 Topic :- Host culinary workshops or cooking classes for guests.

  2023年10月31日

  "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 24 Topic :- Host culinary workshops or cooking classes for guests.

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• "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 23 Topic :- Offer a personalized wine pairing service for guests.

  2023年10月30日

  "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 23 Topic :- Offer a personalized wine pairing service for guests.

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• "75 Hard Challenge: Transforming the Hospitality Industry Excellence" Day:- 22 Topic :- Implement a "Chef's Special" menu for daily surprises

  2023年10月29日

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