Simply Lunch has been featured in Sandwich & FTG News

Our Marketing & Digitalisation Director, William Page, recently sat down with the team at the Sandwich & Food To Go News to talk about our win at The Sammies and to discuss all things past, present and future of Simply Lunch.

Read below for a small preview of the article:

Congratulations on your success at The Sammies. What does this recognition mean to your business?

It’s certainly a significant milestone and is incredibly rewarding to be acknowledged for our contributions to elevating the food-to-go industry. This award aligns perfectly with our vision of becoming the leading FTG manufacturer in the UK. This recognition is not just about our achievements over the past 12 months – it’s a culmination of our efforts since 1979. We’ve been committed to innovation, quality and excellence, and this award represents all of that. It’s a validation of our journey and motivates us to continue pushing boundaries in the FTG sector.

This year has been a great one for Simply Lunch so far. What can we look forward to?

We are gearing up for an exciting few months filled with innovation and initiatives, with several projects in the pipeline – including the launch of our Simply Special baguettes. These cater to the growing trend of attainable luxury, offering premium quality and indulgent flavours at accessible prices.

We are also forming new partnerships to enhance offerings and expand our reach in the market. These collaborations are set to bring unique FTG options to customers. On the sustainability front, we are rolling out fresh initiatives to further our commitment to eco-friendly practices. These efforts reflect our ongoing dedication to minimising environmental impact while delivering exceptional products.

Click here to continue reading, our feature can be found on P26.

Thank you The British Sandwich & Food to Go Association for featuring us.