Sangria

Ingredients:

• 1 bottle of your preferred red wine (we recommend a Spanish red for an authentic touch)
• 1 cup of freshly squeezed orange juice
• 1/4 cup of brandy (optional, but adds a delightful kick!)
• 2 tablespoons of honey or maple syrup, to taste
• 1 cup of freshly chopped fruits (such as oranges, apples, and berries)
• A handful of fresh mint leaves
• Sparkling water or ginger ale, for topping (optional)

Instructions:

• In a large pitcher, combine the red wine, orange juice, brandy (if using), and honey/maple syrup. Stir well to ensure everything is well incorporated.
• Add the freshly chopped fruits and mint leaves to the pitcher, gently muddling them to release their flavors and aromas. This infusion step is where the sangria truly comes alive!
• Cover the pitcher and refrigerate for at least 2 hours, allowing the flavors to meld together and the fruits to infuse their essence into the drink.
• When you're ready to serve, give the Sangria a quick stir and pour it into glasses filled with ice. For a touch of effervescence, top it off with a splash of sparkling water or ginger ale.
• Garnish each glass with a fresh mint sprig and a slice of fruit, adding a touch of visual appeal that enhances the overall sensory experience.
• Finally, raise your glass, make a toast, and savor the deliciousness of our HUNGRY Sangria with the ones you hold dear. Celebrate the flavors that unite us and enjoy the magical moments of connection that this drink brings.