R&R: Spicy Kimchi Carbonara, Blood Sugar Balance, FAQs

R&R: Spicy Kimchi Carbonara, Blood Sugar Balance, FAQs

Welcome to the 2nd edition of R&R (Recipe & Read)!

If you're looking to change up your pasta routine, try this Kimchi Carbonara ft. our Weekend Kimchi — we tried it and it's highly addictive. In this week's read, we talk about regulating blood sugar levels and how fermented foods can help!

Finally, we answer a frequently asked question below ??


1?? Recipe: Kimchi Carbonara

This recipe celebrates the surprising harmony of kimchi and carbonara! Each bite delivers a delightful contrast of flavors. The refreshing zing of kimchi keeps the dish tasting light and vibrant.


2?? Read:

Concerned about your blood sugar? Fermented foods can help

Fermented foods can be your new ally in balancing your blood sugar.

Read more here.


Frequently Asked Questions

Q: Do the good bacteria in kimchi survive if we heat them in the pan? ??

A: While most of the good bacteria in our kimchi will not make it when heated to 60 degrees (some will!), the benefits of the fiber are still there!

Alternatively, you can top dishes with raw kimchi for extra crunch and probiotic goodness ??

Try our Kimchi here!

See you soon for the next R&R ??


Alex Armasu

Founder & CEO, Group 8 Security Solutions Inc. DBA Machine Learning Intelligence

7 个月

Grateful for your contribution!

要查看或添加评论,请登录

社区洞察

其他会员也浏览了