Roast Peaches
Francois de Melogue
DEI Certified Senior Recruiter | National Hospitality Talent Specialist | Area Director
Chocolate’s okay, but I prefer a really intense fruit taste. You know when a peach is absolutely perfect… it’s sublime. I’d like to capture that and then use it in a dessert. – Kathy Mattea
Cherries may mark the beginning of Summer, but tree ripened peaches let you know it’s here, for real. The farmer’s market in Portland is currently flooded with beautiful peaches grown in Hood River, Oregon. This is the perfect dessert for when you want something quick, easy and simple enough that even a four year old with a plastic knife and a very short attention span can make.
Embracing the AI-Driven NewNormal with a Passion for Wine and Life: Epicurean oenophile. MBA Graduate from Boston University. Talks about: #Giving.#payforward.#Liftothersup.#Entreprenurship.#E-commerce#3PL#AngelInvestor.
9 年Chef Francois..THANK you for sharing this simple but delic recipe!! Merci