The Plant Base news round-up | 13/04/24
This introduces ‘market-first’ plant-based chicken thighs

The Plant Base news round-up | 13/04/24

Plant-based industry news

Lidl Belgium implements ambitious protein strategy, permanently reduces prices of plant-based products


Planted Ventures launches Tattooed Chef brand and private label frozen offerings in US


Jooules secures $1m investment to advance CO2-based protein production


21st.BIO establishes pilot plant facility to propel biotech innovation


meati? expands retail presence, secures $100m funding boost


New plant-based products

THIS? introduces ‘market-first’ plant-based chicken thighs


Flora Professional launches versatile plant-based ice cream mix


SAUCERER stirs up the pasta sauce category with new gourmet products


The Plant Base exclusives

Opinion: Can synthetic biology solve the world’s food problems?


Plant-Based Taste Awards 2024 now open for entry


Read more #plantbased industry news, features & research on www.theplantbasemag.com

Anton Krebs

Nyligen v?ssade administrativa skills - Kostvetare med passion f?r h?llbarhet och nutrition - ??? - Motiverad att bidra inom administration, kost och mat f?r att skapa v?rde och engagemang ?

6 个月

Lidl seems progressive when it comes to reducing prices and such. Hopefully, other countries will follow.

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