This one is for globe-trotting foodies.
Psar Chas (Old Market) in Siem Reap

This one is for globe-trotting foodies.

Have you ever had an exceptional?food?experience in any part of the world?

Not a restaurant. But rather a?food?tour, a cooking class, a market or farm tour, any sort of guided culinary experience in any city of the world that you've traveled to or where you live right now?

I'm asking because at Frying Pan Adventures, we don't just want to talk about our tours. We'd like to shine a light on what passionate?food?guides are doing around the world.

Whether it's?on the back of a scooter?in Saigon?with a hilarious XO Tours guide who shines her headlight into the "bushes where?lovers?secretly meet."?Or in a?grandma's home in Amman where the sweet smell of deep-fried eggplants for?ma'loubeh?hits you even as you're approaching the entrance.?

Or downing a shot glass of punchy salad water aka 'Egyptian whiskey' in Cairo (hear about it on our podcast?here).

Share your best experiences. The city, the company, the guide, why you loved them—any details you can possibly provide can so I can get in touch with them for a quick zippy interview.

If you're one of the adventurous sorts who seeks out local and lesser known experiences when you travel, drop us a comment or message. We're waiting to hear from you.

Scrumptiously yours,

Arva Ahmed

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