Newsletter for 1.10.24
RVA Small Business Network
RVASBN.com is the premier streaming video network featuring the best and brightest experts and thought leaders.
Meet The Franchise: Pecan Jacks
In the first episode of Meet the Franchise, host Cory Mosley sits down with Veronica and Tim Wyatt, Co-Founders of Pecan Jacks Ice Cream and Candy Kitchen, to explore their inspiring journey from the printing industry to building a sweet empire during the economic downturn of 2009.
What You’ll Learn in This Episode:
A Sweet Start Amid Challenges: Hear how the Wyatts turned a holiday candy-making tradition into a thriving franchise during a tough economic period.
Gourmet Goodness: Discover how Pecan Jacks became known for its in-house creations, including liquor-infused pralines, homemade ice cream in unique flavors, and other delightful treats made with fine ingredients.
Creating a Fun Culture: Learn about the Wyatts' dedication to fostering a joyful workplace and mentoring the next generation of entrepreneurs.
Support for Franchise Partners: Explore the robust support system Pecan Jacks offers its franchisees, from weekly Zoom calls to hands-on training at Pecan Jacks University.
Opportunities for Growth: Find out how joining the Pecan Jacks family can be a rewarding way to bring joy through sweets while building a stable financial future.
Tune in to this episode to see how Pecan Jacks is spreading smiles and growing its footprint in the ice cream and sweets market.