Michelin-starred chef Atul Kochhar will be attending Middle East Hospitality Excellence Awards 2017 in Dubai

We are excited to confirm that two times Michelin-starred chef Atul Kochhar will be attending Hozpitality Excellence Awards- Middle East and North Africa 2017 on 26th Nov at Rixos Premium Dubai.

Atul Kochhar's unique talent as a twice Michelin-starred chef has changed the way people perceive and experience Indian cuisine in the UK and beyond. Taking inspiration from his native India, while continuously researching regional dishes, Atul has managed to combine his heritage with his love of regional ingredients to create a unique and innovative modern Indian cuisine.

He is one of the most critically acclaimed International chefs with several restaurants proudly behind him: Benares one of the finest Michelin-start restaurants in London; Sindhu at The Compleat Angler in Marlow, Buckinghamshire and on board P&O cruises; Indian Essence suburban restaurant in Kent and Hawkyns a British restaurant in Amersham, Buckinghamshire. Atul’s portfolio across the world includes the second Benares in Madrid, Rang Mahal at the JW Marriott Marquis Hotel Dubai and recently he turned his attention back home to Mumbai with the opening of NRI and LIMA.

In addition to these projects, Atul has written four successful cookbooks with his fifth on the way: Simple Indian; Fish, Indian Style; Curries of the World, Benares Michelin Starred Cooking and 30 Minute Curries launching in May 2017.

Having recipes featured in international publications and many regular appearances on food broadcasts, Atul remains committed to his passion and is constantly seeking inspiration through travel and research. His work ethic and talent have not gone unnoticed as he has had the privilege to cook for Prince Charles at St James’s Palace, as well as having been personally invited to meet HM The Queen during one of the President of India’s official visit. Dedicating time outside of the kitchen to philanthropic endeavours Atul has worked with The Prince’s Trust and stands as an ambassador to The British Asian Trust to support high impact charities in South Asia and the UK.

When not busy with one of his various restaurants or projects, Atul enjoys spending time at home in London with his wife Deepti and their two young children. Continuing to thrive, the next few years look full of exciting new projects for Atul and his team.