Michelin Guide in the Philippines: Everything You Need to Know
Michelin is finally arriving in the Philippines, with its highly anticipated restaurant selection set to be unveiled in the last quarter of the year. The guide will highlight the best dining spots in Metro Manila, Cebu, Pampanga, Tagaytay, and Cavite for its 2026 edition.
The MICHELIN Guide’s Selection Process
The Michelin Guide, established in 1900 by the Michelin Tire Company, was originally designed to support the growth of automobile travel. Over the years, it has stayed true to its mission:
Michelin Guide’s Reservation Feature: A Game-Changer for Restaurants
Securing a spot in the Michelin Guide is more than just a mark of prestige—it’s a powerful opportunity to attract more diners. To maximize this advantage, restaurants can integrate their Weeloy reservation system with the guide, ensuring a seamless booking experience for guests.
With Weeloy’s integration, reservations, cancellations, and no-shows are automatically updated, allowing you to manage availability in real time. This means fewer missed opportunities and more confirmed bookings, helping you make the most of your presence in the Michelin Guide.? That’s why integrating your reservation system directly with the Michelin Guide is essential—and Weeloy is here to help you make it happen!
How Weeloy Supports Michelin-Starred Restaurants
Seamless reservations, impeccable service, and attention to detail are essential in crafting an exceptional dining experience. Well-integrated restaurant solutions ensure effortless booking and real-time table management, reducing missed opportunities and maximizing occupancy.?
This is where Weeloy empowers Michelin-starred and aspiring Michelin restaurants by streamlining operations, reservations, and guest management. By integrating Weeloy’s restaurant technology, establishments can:
1. Simplify reservations with an intuitive booking system
Maximize table occupancy and reduce no-shows with an advanced reservation system that consolidates bookings from multiple platforms in one place. Whether guests book through the Michelin Guide, your website, or third-party apps, all reservations are seamlessly managed in one dashboard, ensuring efficiency and accuracy.
2. Optimize table management for a smooth service flow
Ensure flawless operations with real-time table allocation and guest tracking. Weeloy’s smart table management system helps prevent overbooking, reduce wait times, and enhance overall service efficiency. Plus, with event ticketing automation, and gift cards/vouchers, restaurants can easily manage special dining experiences, exclusive tasting menus, and chef’s table events—all within the same system.
3. Leverage diner data to create personalized experiences
Turn first-time diners into loyal customers with data-driven insights. Weeloy’s system allows restaurants to track guest preferences, dining history, and special requests—enabling personalized service that keeps guests coming back. Restaurants can also implement automated marketing campaigns and a loyalty program to engage customers with exclusive offers, birthday rewards, and VIP dining experiences.
With these automated solutions in place, restaurants can spend less time managing logistics and more time perfecting their craft—creating extraordinary dishes and unforgettable dining moments. Let Weeloy streamline your operations, so you can focus on what truly matters: your food.