January 2025
LEC Webinar Series
Join us on February 18th as Dr. Nick Jackowetz from Hydrosome Labs discusses how Hydrosome is harnessing the transformative power of Ultrafine Bubble Technology to redefine the essence and potential of water, and how they plan to revolutionize precision fermentation.
Replay: Webinar on Low Carbon Hydrogen
If you missed LEC's Webinar on Low Carbon Hydrogen, you can catch the replay on our YouTube Channel
Gain actionable insights into how clean hydrogen is transforming energy systems worldwide. Whether you're in energy, technology, or investment, this session provides a strategic perspective on what lies ahead for this critical sector.
Watch here to explore clean hydrogen's potential to redefine the energy landscape.
Sustainable Food and Feed Technology Center of Excellence
We are excited to announce our Sustainable Food and Feed Technology Center of Excellence (SFFT COE), providing deep sector knowledge across the food, agriculture, animal feed, and fermentation feedstock value chains.
Whether your company is a feed producer, a food technology provider, or a consumer of the next generation of food and feed products, our global team of experts has the experience to guide you to success.
Industry News
The European Union has announced the launch of 91 new projects funded under the Horizon Europe program, aimed at advancing innovative research in sustainable food systems, the bioeconomy, and natural resource management. These initiatives are designed to address pressing environmental challenges and promote sustainable practices across various sectors, contributing to the EU's sustainability and climate resilience goals.
领英推荐
The Global Forum for Food and Agriculture held in Berlin has marked a significant milestone in advancing the sustainable bioeconomy, highlighting the critical role of the Food and Agriculture Organization (FAO) in this effort. The forum brought together global leaders to discuss strategies for promoting sustainable practices in agriculture and food systems, emphasizing the importance of collaboration and innovation in achieving a resilient bioeconomy.
The University of Nebraska-Lincoln is launching a Global Center for Food Security and International Agriculture to drive bioeconomy solutions and address the challenges of feeding a growing global population. The center will bring together experts from various fields to develop innovative solutions for sustainable food production, processing, and distribution, with the goal of creating a more resilient and equitable food system for the future.
Current Federal Funding Opportunities
We update a comprehensive summary of available federal funding opportunities every two weeks on our website. To see what is currently available,?learn how we can help you identify the proper funding, or prepare for your upcoming funding submission, visit our website here.
Featured Case Study
LEC recently evaluated a lumber company’s potential for on-site biomass power and low-carbon hydrogen production. The analysis assessed technology feasibility, economic viability, and regulatory incentives. Findings showed hydrogen had lower ROI and higher risks, leading LEC to recommend a more profitable alternative and helping the client make informed investment decisions.
Featured Client
LEC would like to thank Matt Murdock and Raven SR for the?recent engagement they completed with us. Based in Montana, USA, Raven specializes in converting various waste materials into clean hydrogen and synthetic Fischer-Tropsch fuels through its proprietary Steam/CO? Reforming process.
Managing Partner at LEC Partners
1 个月Highly recommended