Innovative symbiosis in Agriculture -the Future of Africa's Quest for stability in Food Security & Biodiversity preservation.

Innovative symbiosis in Agriculture -the Future of Africa's Quest for stability in Food Security & Biodiversity preservation.

Innovative symbiosis in Agriculture -the Future of Africa's Quest for stability in Food Security & Biodiversity preservation.

Symbiosis is?any type of close and long-term biological interaction between two different biological organisms. Have you ever thought of innovative symbiosis in the quest for stability in Africa's food security? Well, there is Mutualism, This is a type of symbiotic relationship where all species involved benefit from their interactions. ?Mutualism can be broken down into two types of relationships.

i.??obligate mutualism -the species are entirely dependent on each other.

ii.?facultative mutualism - while others may depend on each other but not always.

Farming practices that have a mutualism symbiosis approach in production have various core advantages for effective climate change mitigation measures and securing ‘stability’ in food security;

1.??A higher level of preserving biodiversity – this entails and ensures an equilibrium for both plant and animal species survival to changing natural causes without being threatened or endangered.

2. ecologically sustainable agriculture - we utilize natural resources in such a way that they can regenerate their productive capacity and also minimize harmful impacts on ecosystems beyond a field's edge.

A pragmatic mindset that envisions Agriculture as a doctor to the ailing biodiversity will save humanity, and its carbon footprint and safeguards Africa's quest for stability in food security. This cycle involves ;

Poultry production -remains a lucrative business market in Africa faced with one major challenge, the cost of feeds. Bird waste is very rich in nutrients that enrich soil biomass enhancing microbial activity.

Hydroponics vegetable production – A soilless horticulture food production technique focused on space utilization, water management, enhanced innovation, and creativity. One of the farming techniques that promote regenerative agriculture and sustainable production, Post-harvest losses in agriculture are a major threat to future farmers and enthusiastic youthful minds resulting in minimal success of the ventures run by youths.

Black soldier fly -hermetic illuciens – a sleek-looking fly often resembles a wasp, but note wasp has four wings while BSF has two and lacks a stinger. It also possesses two translucent windows on the first abdominal segment. Its appearance in the house signals a poorly maintained compost pile or decaying biowaste in the surrounding. These insects’ larvae are detritivores and coprivores (feed on dead organic waste) which results in highly nutritious crumby-like leftovers known as Frass. The insect's dried larvae have 50% crude protein and are hence highly nutritious as an alternative poultry and fish feed. #insects for feed

Cricket Production – Crickets are black/brown insects that belong to the class Insecta, order Orthoptera, and genus Acheta. They are categorized into two groups; house cricket and field cricket.

Acheta domesticus known locally as house cricket can be reared in buckets with well-maintained hygiene. An adult female lays fertilized eggs under wet clean cotton wool. The eggs hatch into nymph after one month, feeding on vegetables, soy meal, and water. crickets have a higher feed conversion ratio converting most of their feed into edible protein.

The high protein content can be utilized to solve the Protein-Energy-Malnutrition (PEM), a condition that is evident in children suffering from kwashiorkor and marasmus. Such children appear wasted and stunted. #insects for food used as flour for porridge.

There is high demand for the products with limited supply hence the need to create awareness through empowering and mentoring innovative symbiosis by youths in Agriculture. All the crop units have a mutual symbiotic cycle ensuring stability and biodiversity in food production. Africa's food security is achievable with a pragmatic approach in community empowering projects there is security in securing the Food basket for a healthy biodiversity .https://www.inonafrica.com/wp-content/uploads/2017/11/FS-Table.jpgsecurity for Africa.

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