InBio's MARIA For Foods - New Journal Publication.

InBio are proud to share our recently published article on our MARIA For Foods Immunoassay platform, which enables quantitative results of globally regulated food allergens, all in one test.

It offers a reliability in testing of allergens in foods, food references and incurred foods, for up to 17 allergens!

?You can find our article here, in the Food Chemistry Journal: https://doi.org/10.1016/j.foodchem.2022.132986

?MARIA for Foods carries multiple benefits for food industry & those developing therapeutic products:

• High throughput system offers substantial time and cost savings
• Full customisation, you choose what allergens are important for your use
• Powerful screening tool for incoming raw materials or final products - especially when you may not be sure of the full range of allergen risks posed by a complex supply chain
• Form a crucial part of robust risk assessment and HACCP activities
• Standardise allergen content in therapeutic products, such as early intervention foods

?Our platform allows you to 'pick-your-plex' so that you can build you own panel of food allergens to test for, dependant on your application. See our website for more info: https://inbio.com/Food-Allergens/maria-food-allergens. We offer this as a 'send us your sample' service, or provided as a customisable kit you can order and run yourself (requires appropriate instrumentation).

?Get in touch with Ross Yarham ([email protected]) to find out more.?