Implementation of FSSC 22000 V6 for Food Manufacturing Course - 11 & 13 March 2024

Implementation of FSSC 22000 V6 for Food Manufacturing Course - 11 & 13 March 2024

ASC Public Health and Food Safety Consultants South Africa ASC Public Health and Food Safety Consultants South Africa

ASC Public Health and Food Safety Consultants South Africa

Food Safety and Public Health training, auditing and systems implementation, update & FSMS maintenance experts.

发布日期: 2024年2月8日
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Join us for the Implementation of FSSC 22000 V6 for Food Manufacturing Course which will be on 11 - 13 March 2024, now available in a Virtual Public Classroom via Zoom format. This expert-level course will teach you how to implement a fully functional Food Safety Management System based on the FSSC 22000 V6 for food manufacturing requirements.

How will this course benefit you?

  • After successful completion, you should have a better understanding of how to implement an FSMS based on the FSSC 22000 V6 for Food Manufacturing requirements.
  • You will receive a certificate. A course pass rate of 70% is required to receive a course certificate.
  • You will be assessed to determine competency.
  • This course is presented by our industry and subject matter experts. For more information, please do not hesitate to contact us on [email protected]. You can also visit our website for additional details www.ascconsultants.co.za Limited seats are available, register early to secure your spot.


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