The Impact of Technology on Food Logistics: A Podcast with nuVizz

The world of food logistics is undergoing a transformation. Advances in technology and automation are shifting the landscape, creating new opportunities and challenges for logistics providers. In a recent podcast, Kelley Rodriguez, MLIS , Editor-in-Chief of Refrigerated & Frozen Foods Magazine , sat down with Mike Babiak from Longbow Advantage and Pratik Jagad from nuVizz to discuss these changes.

The Challenges and Opportunities in Food Logistics

The trio delved into the pressing issues facing logistics providers today. One of the significant challenges is achieving visibility into data across multiple systems. Another is managing labor effectively.

However, these challenges also present opportunities. For instance, last-mile delivery can result in substantial cost savings for companies. By accurately predicting delivery times, capturing information for recalls, and optimizing routes based on analytics, companies can streamline their operations and reduce costs.

Technology providers are playing a crucial role in this transformation. They are working with 3PLs to upgrade existing infrastructure through integrations and participating in an Open Visibility Network to exchange information seamlessly.

The podcast provides insight into the changing world of food logistics. As technology continues to evolve, it will be interesting to see how these trends develop in the coming years.

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