In today’s blog, Candyville will take you on a sugary adventure as we travel all around the globe to discover the iconic candies, their sweetness has become a cultural statement surpassing its time. Whether it's a creamy delight from Europe, a spicy surprise from Asia, or a fruity favorite from the Americas, these beloved sweets showcase the world's diverse and delicious approach to satisfying our sweet tooth.
Here’s a list of iconic candies from around the world that have stood the test of time:
- Origin: Turkish delight, or lokum, dates back to the late 1700s in the Ottoman Empire. It was introduced by confectioner Bekir Effendi, who opened his confectionery shop in Istanbul in 1777. Made with a simple mixture of water, sugar, and starch, with added flavors of rosewater, lemon, or mastic sometimes and dusted with snowy sugar powder to prevent them from sticking. Its delicate texture and unique flavor set it apart from other sweets, making it a popular gift and treat in Turkey and beyond.
- Cultural Impact: Turkish delight became well-known worldwide, especially after it was featured in literature, such as The Lion, the Witch and the Wardrobe by C.S. Lewis, which further cemented its iconic status.
- Origin: Torrone has ancient roots, believed to date back to Roman times. However, the modern version, made from honey, sugar, egg whites, and nuts, was popularized in the 15th century in the Italian city of Cremona. This nougat candy is cherished for its chewy, crunchy texture, thanks to its blend of roasted nuts and airy, sweet nougat. It’s especially popular during Christmas and special celebrations in Italy.
- Cultural Impact: Torrone is often handmade using age-old recipes passed down through generations, making it a symbol of Italian tradition and craftsmanship.
