How to Win in E-Grocery competition? Gourmet Market Case

On April 5, we will host an online webinar. Join us through the link: https://bit.ly/4cJmdw2

The Indian gourmet food market, currently valued at a staggering $1.3 billion, is expected to grow by 20% every year, according to Fortune India*, transforming the niche into a thriving industry.

This rapid growth shows the shift in the food preferences of Indian customers, who are embracing new flavors and appreciating the art of gourmet food. Coming from a rich and diverse culinary tradition, consumers in India have high expectations that are now met by retailers offering premium and luxury products from different parts of the world. While imported brands still dominate the niche, they are slowly being replaced by homegrown Indian brands.

According to The Core**, in 2023, Indian brands recorded a higher growth rate of 50-60% compared to 30-35% for imported brands. Customers value fresh ingredients over bottled ones, often choosing locally produced goods. The trend benefits businesses reporting high margins from packing and rebranding imported products under their own name.

On April 5, we will host an online webinar titled “How to Win in Indian E-Grocery competition? Gourmet Market Case.” The event will explore trends and challenges retailers face in the booming e-grocery market in India, with a focus on the gourmet food niche. From the post-pandemic surge in e-commerce to insights on how to launch an online retail business in 2024 leveraging the newest technology, we will guide you through the fast-expanding e-grocery sector. Featuring Abhilash Patil, Associate Director of Partnerships at Yango Tech, and Akshay Kumar and Kurush Rumi Dadabhoy, the founders of Bombay Gourmet Market, a leading grocery chain in the gourmet niche, the session promises to be both informative and inspiring.

Learn the ins and outs of the Indian e-grocery sector with industry leaders.

Join us on April 5 through the link: https://bit.ly/4cJmdw2