How do you Guarantee Food Consistency as you Expand your restaurant?

The Goal is to grow your restaurant group and distribution network through an amazingly consist experience every time a person eats at one of your stores.

But the problem is how do you do it? If you just hire people theres no guarantee your food will be consistent from store to store.

The reason McDonald's and other huge food chains can expand so aggressively is because they have systems in place to keep the food experience the same across their entire network.

A.M. Food Prep focuses on bringing that amazingly consistent food experience to all restaurants by removing prep. We found that by allowing specialized chefs to do your prep you can have have an amazingly consistent food experience despite the size of the restaurant group.

We Remove Prep Work which includes... Butchering, creating sauces, portion sizing, cutting veggies, Inventory count, Vacuum sealing for sous vide, Marinating meats, garnishments, creating pastries and deep cleaning the store) so you can focus on what's most important...Guest Experience and Expansion.

Find out how we do it here!