Herbs and their Uses

Herbs and their Uses

Thuthi leaf for piles

Thuthi leaf is an extremely beneficial remedy for piles. According to Ayurveda, frequent consumption of food high in sour and hot taste (foods which contain excessive amounts of chillies, tamarind, etc) produces gas in the intestines and can cause piles or hemorrhoids.

Method 1:

Take 2-3 leaves and add little water to make a paste. Mix this paste with buttermilk. Consume this mixture for 2-3 days on an empty stomach. This helps in subsiding the pain caused due to piles and even lessen the bleeding.?

Benefits of Thuthi Leaves

· Benefits muscles

Consuming raw Thuthi leaves helps in muscle strengthening.

You can also use Thuthi leaf powder for piles

· Benefits bleeding gums

Boil Thuthi leaves in water and let it cool down. Gargling with this water can cure the problem of bleeding gums.?

· Benefits white Discharge in women

Thuthi leaves can be fried in ghee and taken along with rice for 40-120 days by women who face white discharge problems.

Benefits blood vomiting

Blood vomiting can be cured with the juice of thuthi leaves and sugar.

· Heals wounds

Crush the leaves and mix the crushed leaves with tamarind. Apply it on the external wounds for quick healin

· It is a very good blood purifier.

· The decoction is effective to cure paralysis, renal failure and a very good tonic for strengthening?nerves.

?Guva leaf for Mouth Ulcer

I have experienced mouth ulcer many times. And so far, I have not found any way to cure mouth ulcer in one day. However, fresh leaves of guava tree helps in curing mouth ulcer in 2–3 days. It is very beneficial. You can use guava leaves in following way:

1.??? Take some fresh guava leaves, wash it properly and chew for some time.

??Papaya Leaves

Papaya leaves and their extracts are sold as dietary supplements to?improve the immune system and increase platelet counts. Lab studies showed that papaya leaf extracts have antibacterial effects. A few clinical studies found benefits of papaya leaf extract in treating dengue fever and in increasing platelet counts.

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Tulsi

Tulsi has a special place in Ayurveda as well as the home of Hindus in India. It is considered sacred by Hindus and worshipped by them.

Tulsi has proved to be highly effective in protecting our body from various infections and diseases of the liver, skin, kidney, etc. It contains powerful oxidants that can help keep your blood pressure levels and cholesterol levels under control, making it one of the best?heart-healthy foods. It is also good for diabetes as it possesses hypoglycaemic properties which are known to help lower blood sugar levels. It is recommended to include tulsi in your?diabetic diet plan. Owing to its numerous health benefits, tulsi is rightly called the?‘Queen of Herbs’.

Research-Backed Benefits of Tulsi are:

1. Natural Immunity Booster:

2. Reduces Fever (antipyretic) amp; Pain(analgesic):

3. Reduces Cold, Cough amp; Other Respiratory Disorders:

4. Reduces Stress amp; Blood Pressure:

5. Good for Heart Health:

?KARPOORAVALLI LEAVES

  • Karpooravalli is traditionally used for treating cold and cough.
  • Karpooravalli is used for treating fevers especially malaria fever. It is a common practice to give karpooravalli rasam to people suffering from cold, cough and fever. At home, we grind the fresh leaves along with little water and consume it for treating all respiratory problems.
  • Karpooravalli is used for treating headache too. The juice of the leaves when applied on the fore head is a very good home remedy for headache, this is a very popular practice in Tamil Nadu.

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