Hello!
I am thrilled to announce a significant milestone in our culinary journey - FIELDTRIP is poised to make waves internationally! It is with great pride that I share the opening of my fast-casual restaurant at the renowned Atlantis in the Bahamas. This strategic move marks a pivotal step in the brand's global expansion as one of the most purposeful and meticulously crafted, good-for-you fast casual restaurants. I am genuinely excited about the myriad of opportunities it brings.
The unveiling of Fieldtrip at Atlantis goes beyond being just a new location; it symbolizes a dedication to bringing culturally significant bowls to diverse corners of the world. With a decade of experience in the culinary space, this move aligns seamlessly with my strategic vision for growth, establishing me as a key player in the international culinary landscape.
My innovative approach to cuisine has earned critical acclaim, and I am confident that introducing my brand to the international market will fortify my global presence. This venture provides a platform to showcase my brand's distinctive identity and culinary expertise to a diverse and discerning audience.
Expanding into the Bahamas presents exciting prospects for collaborations and partnerships. I eagerly anticipate building robust relationships with the local community, suppliers, and stakeholders, contributing to the growth and success of both my brand and the vibrant Bahamian culinary scene.
-- Chef JJ
lavender hotel Al nada
9 个月I'm interested
Skilled Cook | Expert in Fast Food, Continental Cuisine, and Desserts | Dedicated to Elevating Culinary Experiences | CookCraft Funder
9 个月sir i want to work under you, please
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10 个月Congratulations
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10 个月Congratulations much success
Executive Chef and Founder at Vida Rica
10 个月Congratulations JJ!!! Can't wait to visit with the family!!!