The Heartbeat - September 5th, 2024
Industry Voices Demand Action on American Single Malt Whiskey Standard
The Distilled Spirits Council of the United States (DISCUS) and the American Single Malt Whiskey Commission (ASMWC) have united in a powerful grassroots campaign, generating over 1,000 letters urging the Treasury Department's Tax and Trade Bureau (TTB) to finalize the American Single Malt Whiskey standard.
This nationwide effort, fueled by DISCUS’ Spirits United platform, underscores the growing urgency within the industry to establish a formal identity for this rapidly expanding whiskey category. The overwhelming response from distillers and supporters highlights the industry's collective demand for clarity and standardization. With investments at stake, the call for TTB action has never been louder.
Industry Voices Demand Action on American Single Malt Whiskey Standard
The Distilled Spirits Council of the United States (DISCUS) and the American Single Malt Whiskey Commission (ASMWC) have united in a powerful grassroots campaign, generating over 1,000 letters urging the Treasury Department's Tax and Trade Bureau (TTB) to finalize the American Single Malt Whiskey standard.
This nationwide effort, fueled by DISCUS’ Spirits United platform, underscores the growing urgency within the industry to establish a formal identity for this rapidly expanding whiskey category. The overwhelming response from distillers and supporters highlights the industry's collective demand for clarity and standardization. With investments at stake, the call for TTB action has never been louder.
Pott vs. Column for Whiskey Production
Scott Schiller, founder of Thoroughbred Spirits, delivers an essential guide for craft distillers weighing the choice between pot and column stills for whiskey production. In his latest article, Scott dives into the business implications of each option, offering practical insights that can help distilleries make informed decisions.
Celebrate Craft Malt Month
Celebrate Craft Malt Month this September by joining the industry’s premier event dedicated to highlighting the vital role of craft malt in distilling. This month-long celebration offers invaluable opportunities for craft distillers to connect with maltsters, discover new malt varieties, and enhance their production techniques.
领英推荐
Bill’s Corner
Alaska has the most difficult whiskey trail in the world. ?
Join Bill Owens, ADI, and Sassan Mossanen, Denali Brewing, on a trip through Southeast Alaska visiting distilleries and breweries from September 23rd to 29th.
For more information contact?[email protected]
Upcoming Events
INDUSTRY NEWS
Marlene Holmes of Milam & Greene has been honored as Master Distiller of the Year by the WOW (Women of Whiskey) Awards, recognizing her outstanding contributions to the whiskey industry.
Woodford County, Kentucky, will soon see the construction of a $93 million distillery near The Kentucky Castle, adding to the region's rich bourbon heritage.
Leopold Distillery is celebrating its 25th anniversary with a special party on Saturday, October 5th, and a VIP preview event on Friday, October 4th, featuring the debut of their highly-anticipated Three Chamber Peach Liqueur.
Jackson Purchase Distillery in Hickman, Kentucky, has revived after years of dormancy with a $37 million investment, ramping up production and building new rickhouses to support its growing whiskey operation under the leadership of industry veterans.
New Release Roundup
Leiper’s Fork Distillery has introduced its Bottled-in-Bond Bourbon Whiskey, a 100-proof, five-year-aged bourbon made with local non-GMO grains and featuring bold cherry and plum flavors with earthy coffee, mint, and citrus notes, all while avoiding excessive woodiness or tannins.
Bardstown Bourbon Co’s High Wheat Bourbon, a six-year-old American whiskey with a mashbill of 53% corn, 39% wheat, and 8% malted barley, was launched in August and is now available in all Bardstown Bourbon Co markets across the US.