The Heartbeat - October 11th, 2024
Join Our Community in Helping Those Impacted by Hurricane Helene
Our craft distilling community thrives when we come together, and now more than ever, we have the chance to support those impacted by Hurricane Helene. From rebuilding local businesses to providing much-needed aid, your donation will strengthen our communities. Explore these resources and see how you can make a difference and help these communities recover. We’re also mindful of those affected by Hurricane Milton in Florida and will share resources to support them as needed.
Bottleshop: Meleza
Discover the bold, authentic flavors of Mexico with Meleza -- a new spirits brand for cocktail enthusiasts, now available in the U.S. Crafted with indigenous ingredients, Meleza offers distillers a unique way to elevate their cocktail programs.
Small Town, Big Whiskey Festival
Blaum Bros. Distilling Co.'s annual whiskey festival in Galena, Illinois, turns competition into camaraderie by uniting top distillers, reflecting the rise of whiskey festivals beyond big cities.
Announcing ADI's Top Spirits Influencers
The Top Spirits Influencers Award celebrates trendsetters driving innovation in craft spirits. Discover the influencers shaping the industry and find inspiration for your distillery's next move.
New Release Roundup
Upcoming Events
Choosing Distillery Insurance Webinar
November 13th, 2024 10 am PST
ADI 2025 International Spirits Competition
Registration Open Through March 7, 2025
Blending, Maturation, and Warehousing Workshop
December 9-11, 2024 | Denison, Tx
Industry News
Wyoming Whiskey has appointed Brendan Cook as its new master blender, marking a significant step in the brand's growth and commitment to producing high-quality spirits.
Iron Smoke Distillery is celebrating Halloween by giving away an authentic Old West-style Cowboy Coffin, making for a quirky gift or a unique final resting place.
John Campbell, the former master distiller at Glen Moray, has joined California's Sespe Creek Distillery as its new managing director, where he will lead the brand's growth and innovation efforts in the American single malt whiskey market.
The U.S. casual dining sector is poised for significant growth, which is expected to benefit the spirits industry through increased cocktail sales and an evolving consumer preference for premium offerings.