Harvest Time at UNS Vertical Farm: How to Get the Freshest Produce From Your Vertical Farm

At UNS Vertical Farm , harvest time is one of the most exciting moments of the season. After months of carefully nurturing your crops, it’s finally time to enjoy the fruits and vegetables of your labor. However, how you harvest your produce is just as important as growing it. Harvesting properly is key to ensuring you get the best flavor, nutrition , and freshness from your plants. Whether you're growing at home or managing a larger vertical farm, these tips will help you make the most of your hard work.

In this blog, we’ll guide you through essential harvesting tips and showcase some of the freshest microgreens you can enjoy from UNS Farms . Let’s get started!

1. Harvest Early in the Morning for Maximum Freshness

Timing is crucial for harvesting. The ideal moment to pick your crops is early in the morning, just after sunrise. Overnight, plants naturally regain moisture, so those early hours are perfect for gathering them at their freshest. .

Harvesting in the morning helps preserve flavor, nutrients, and moisture before the day's heat can cause wilting, particularly for delicate crops like leafy greens and microgreens. By picking your produce at this optimal time, you ensure it remains crisper and fresher for a longer period.

To experience the peak freshness of our products, check out the wide variety of microgreens we offer at UNS Farms :

• UNS Basil Microgreen Cut Packs – A burst of aromatic basil flavor to enhance any dish.

2. Use Clean, Sharp Tools for a Clean Cut

The tools you use are as crucial as the timing. Always harvest your crops with clean, sharp tools like scissors, shears, or knives. Dull tools can crush stems instead of making clean cuts, which can harm your plants and shorten the shelf life of your produce.

Additionally, using sanitized tools helps prevent the spread of diseases or bacteria that could affect your crops. Before harvesting, clean your tools with rubbing alcohol or hot water to ensure your produce stays pristine and healthy.

To ensure you get the freshest microgreens, we carefully hand-cut our produce with sharp tools, just like these:

UNS Radish Microgreen Cut Packs – Spicy and crunchy, these radish microgreens bring bold flavor and texture to any meal.

3. Store Your Harvest Properly to Retain Freshness

After your crops are harvested, proper storage is key to maintaining their freshness. For leafy greens and microgreens, it’s essential to keep them in a cool, humid environment. Refrigeration is the best option, and breathable containers or bags with air circulation can help prevent wilting. Adding a slightly damp paper towel inside the storage container can also help maintain moisture levels.

For example, after harvesting pea shoots or radish microgreens , place them in the refrigerator as soon as possible to retain their crispness and nutrient content.

At UNS Farms, we ensure that all our microgreens are stored properly after harvest, so you receive them fresh. Explore more of our microgreens, perfect for adding freshness and flavor to your meals:

• UNS Cilantro Microgreen Cut Packs – A fresh cilantro taste that’s perfect for tacos, salads, and soups.
• UNS Sunflower Microgreen Cut Packs – These hearty, nutty microgreens add nutrition and texture to any dish.

4. Additional Harvesting Tips for Optimal Results

• Handle Produce with Care: Microgreens are delicate, so be gentle during the harvesting process to avoid bruising or damaging them.
• Check Maturity Levels: Harvest your crops at the right time. For instance, microgreens are usually ready to harvest within 7-14 days of growth, depending on the variety. Overly mature greens may lose their tender texture and vibrant flavor.
• Frequent Harvesting: For crops like microgreens, regular harvesting encourages continuous growth. The more often you harvest, the fresher and more productive your plants will stay.

Enjoy the Fruits of Your Labor!

Harvesting is the most rewarding part of farming, but to truly enjoy the benefits, you need to do it right. By following these simple tips—harvesting early in the morning, using clean and sharp tools, and storing your crops properly—you’ll ensure that your produce remains fresh, nutritious, and flavorful.

At UNS Vertical Farm , we are committed to growing the freshest, most nutrient-rich microgreens using sustainable vertical farming techniques. Whether you’re looking for the peppery bite of radish microgreens or the aromatic fragrance of basil microgreens , we have something to elevate every meal.

Explore our wide selection of microgreens at UNS Farms and experience the vibrant flavors they bring to your kitchen!

Stay tuned for next week’s episode of DIY Vertical Farms with UNS Vertical Farm , where we’ll explore the best ways to maintain your vertical farm and prepare for your next planting season. ??