Great grand babies help great grandmother make rolls
Dr. Sherman Miller
Retired Adjunct Professor Mathmetics at Delaware State University
Yesterday wife Gwynelle decided to make some old fashion hot rolls for Sunday dinner with the help of our two great grandsons. The first batch of rolls came out with some green flavoring sprinkled on them. When these rolls were baked they tasted very good. I ate two large clover leaf rolls out of the six that were baked.
Gwynelle had more dough for another batch, so she tried to repeat the babies’ recipe. She had the boys sprinkle the green flavoring on her final dough batch. These rolls were made in the pocketbook verse the clover style. I really enjoyed them.
It is really great what the babies learn from working with their grandmothers.