Get ready to cook rice with me! ??

Get ready to cook rice with me! ??

I’m so excited to let you know that my new cookbook, The Simple Art of Rice, is almost here!

?I’ve been cooking for 3 years getting all of my delicious rice recipes ready, while honoring the history and versatility of one of the world’s most essential foods.?

My new cookbook, The Simple Art of Rice?is a celebration of rice and the many cultures in which this life?giving grain takes pride of place at the center of every table. Featuring a fool?proof method for turning out perfect rice every time, the recipes here are influenced by global flavors from Asia to Europe, Africa to the Americas, and feature many of the world’s favorite?dishes.

The Simple Art of Rice will officially be released September 12th, but I want to make sure all my friends and family are able to get their hands on a copy before we sell out. My new cookbook is available for preorder order now! You can take a look here!

I can’t wait for you all enjoy my rice recipes from all over the world!

I'M GOING ON TOUR!

More details to come - stay tuned!


James Frazier

Volunteer at Miami Jewish Health

1 年

My favorite Chef is World reknown chef Gordon James Ramsay

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Does your cookbook have information on modifying recipes for high altitudes?

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Marilyn Griffin

Retired Safety & Health Professional Oak Ridge Associated University (ORAU)

1 年

Congratulations! Looking forward to your cookbook!

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Karen Baker

Executive Director, Yolo Food Bank

1 年

Come out to Sacramento/ Woodland for our Global Rice Festival—we would love to sell your book!

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Congratulations, an excellent and varied book on making rice, in different ways!

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