No Gas? No Problem! Discover B+S Induction Technology
In the world of culinary arts, innovation must complement tradition. At B+S Commercial Kitchens, we understand the profound connection many chefs have with gas cooking. We are committed to providing products honouring these traditional methods while embracing modern advancements. So, when gas is unavailable, B+S Commercial Kitchens’ Induction range offers an exceptional alternative.
Our woks and stockpots are at the forefront of a new era in professional kitchens, delivering unmatched precision, speed, and energy efficiency. They also provide significant cost savings—save 6% on installation with an induction hood compared to gas and cut annual running costs by about 24%.
Our induction technology provides precise temperature control and outstanding cooking results, making it perfect for Asian and high-heat cuisines while still upholding the high standards of traditional gas cooking.
Leading the Way in Induction Cooking
With over 68 years of experience in creating exceptional kitchen equipment in Melbourne, we are committed to meeting market demands and staying attuned to the evolving needs of the industry. B+S Commercial Kitchens has been the preferred brand for high-performance wok cookers and stock pots across Australia, and we’re excited to continue this legacy with our new induction woks and stock pots.
Through powerful collaborations and partnerships with associations like the Asian Chef Club, we have gained valuable insights into transitioning from gas to induction.
Woks are a cornerstone of Asian cooking, used for steaming, frying, stir-frying, and preparing sauces and stocks. Recognising this, we’ve developed our induction woks to meet the high standards of Asian chefs, ensuring you can still fry, steam, simmer, and stir-fry, consistently achieving outstanding results.
On the other hand, our induction stock pots offer a more cost-effective and
environmentally friendly cooking experience. Directly heating cookware with electromagnetic energy minimises energy waste, reduces cooking times, and offersprecise temperature control.
At B+S Commercial Kitchens, we understand that every chef has their preferred cooking method. Whether you prefer the accurate control of induction or the familiarity of gas cooking, our products empower you to choose the right tool for your culinary needs.
Identifying Our Induction Products
To help you identify these brand-new additions, look for our distinctive badge indicating the products with induction technology! This badge symbolises ourcommitment to quality and innovation, ensuring you’re getting the best in the industry.
Visit Us at Fine Food Australia
Visit us at Fine Food Australia, Stand E12, from September 2–4 at the Melbourne Convention and Exhibition Centre to learn more about our latest products.