G. M. asks for PESTLE causes Hotel Manager to Cry.
Please pass on to those you know ....

G. M. asks for PESTLE causes Hotel Manager to Cry.

The Hotel Manager was asked for a Strategic Analysis for the Hotel by the General Manager which would look at the Potential Long-Term Futures for their Hotel.

“Don’t worry – you can have until the end of the week” said the General Manager.

“Yes – no problems” they said as he went into the office and burst into tears.

“Why meeeeeeeee …..” they screamed – banging their head on the desk.

Hotel Manager was terrified as often these Analysis were very broad; but the Hotel Manager should not waste their efforts; and knew they should look at only very particular times and specific locations, for both the Hotel and the parent-organisation; there would be some aspects that would be more important than others to the General Manager and their Senior Managers.

Hotel Manager knew it was important to ensure the Strategic Analysis discovered and allowed the General Manager to focus upon the factors that only mattered the most to their Hospitality business.

The PESTLE analysis carried out by the Hotel Manager would be rather straight-forward - looking at the political, economic, social, technological, legal and environmental factors affecting or possibly affecting their Hotel.

My PESTLE analysis would be effective and would be easily used in conjunction with a SWOT analysis (Strengths, Weaknesses, Opportunities, Threats) to identify the Hotel’s opportunities and threats in a more structured way; ensuring that all possible long-term issues could be considered by the General Manager.

That week Hotel Manager considered each of the 6 areas in the PESTLE analysis compiled for the General Manager:

Political factors including anything connected to the government, whether local, national, or even international. Considerations under this area included potential future changes to laws, including regulatory regimes, taxes and government priorities.

Economic factors included were a range of broader macro-issues in the Hotel’s business environment, such as interest rates, the availability of capital, the movement of inflation rates, and foreign exchange rates, and how these may affect supply and demand for their Hotel business.

Social factors included hard facts, such as population growth rates and other demographics and ‘softer’ issues such as attitudes towards health and safety or seasonal buying trends. Social factors affecting How the Hotel operates, for example, how it manages its staff to reflect an ageing population, and the increasing desire to work remotely or part-time in their country.

Technological factors included innovations that may change either the market, or the way their Hotel business might operate. Technological changes included certain people online-only buying and the way that social media had enabled peer-to-peer recommendations to become a key part of buying decisions. This area could be very hard to predict because it was very fast-moving.

Legal factors considered were a subset of political issues, but focused on the effect of legislation, rather than government actions more generally. These factors covered all the legal aspects of hotel operation, including health and safety law, labour and employment law and contract law.

Environmental factors considered included the effect of climate, weather and unpredictable events such as bad weather on the hotel. A move towards a low-carbon society and its effect upon reputation and profitability were written about.

From the description of each category, the Hotel Manager made it clear that the Hotel’s PESTLE analysis was potentially very broad. However, for their Hotel business and organisation, there were some aspects that were much more important than others.

Hotel Manager completed the PESTLE and handed it to the General Manager within 5 days.

An accompanying letter thanked the General Manager for been given the responsibility to carry out the PESTLE, as “Failing to carry out such a Strategic Analysis for their Hotel would have been a mistake”; allowing them to now more fully understand the potential Long-Term Futures for their Special Hotel.

No alt text provided for this image

Please don't forget #Iamhotels my group, Hotel Workers, Supervisors and Managers, which you are all welcome to join.

My posts are intended for hotel workers, supervisors and managers around the world, who are (or want to become) actively engaged in learning and development.

Stephen Sawyers

Hotel Manager | Disabled Hotel Manager | Hospitality, Staff Training

5 年

Thanks mr.?Amir Kamel.

Stephen Sawyers

Hotel Manager | Disabled Hotel Manager | Hospitality, Staff Training

5 年

Thank you ms.?Pandita Eve.

回复
Stephen Sawyers

Hotel Manager | Disabled Hotel Manager | Hospitality, Staff Training

5 年

Thank you mr.?Suresh Lama.

回复
Stephen Sawyers

Hotel Manager | Disabled Hotel Manager | Hospitality, Staff Training

5 年

Thanks mr.?Manish Bhatia.

回复
Stephen Sawyers

Hotel Manager | Disabled Hotel Manager | Hospitality, Staff Training

5 年

Thank you mr.?Vijay' Krishnan-Vazhvelil.

回复

要查看或添加评论,请登录

Stephen Sawyers的更多文章

  • A Hotel Manager Job is Tough

    A Hotel Manager Job is Tough

    Training to become a Hotel Manager is among the most difficult of all training programs, requiring long hours, high…

    11 条评论
  • Hotel Supervisors Manage Hotels

    Hotel Supervisors Manage Hotels

    A Hotel Supervisor is a tough job that frightens people when they are entering the Hospitality Profession. But being a…

    6 条评论
  • 10 Success Tips – Top Advice from Wise Managers

    10 Success Tips – Top Advice from Wise Managers

    How good of a job do you think you are doing as a Manager? Perhaps you can evaluate your skills and experience level to…

    16 条评论
  • Is Every Hotel Manager an Expert?

    Is Every Hotel Manager an Expert?

    A Hotel Expert is somebody who performs as an elite, at their peak, at exceptionally high levels of performance within…

    8 条评论
  • 50 Skills of a Successful Hotel Manager?

    50 Skills of a Successful Hotel Manager?

    A Hotel Manager will be successful if they show High Moral Standards and Qualities. High Moral Standards are Virtues.

    13 条评论
  • Hotel Manager – How to Manage Hotel Complaints More Effectively and Efficiently?

    Hotel Manager – How to Manage Hotel Complaints More Effectively and Efficiently?

    Whether you are an Hotel General Manager, Head Chef, a corporate CEO, you never have enough resources to do everything…

    17 条评论
  • A Hotel Manager and Successful Change

    A Hotel Manager and Successful Change

    While every Hotel Manager tries to make changes, not all Hotel Managers utilize “Change Management”. Change Management…

    14 条评论
  • Hotel Manager Learning

    Hotel Manager Learning

    Hospitality and Hotel Management is constantly changing, so Hotel Managers should continue to learn new skills and…

    6 条评论
  • Hotel Organizational Charts

    Hotel Organizational Charts

    Hotel Organizational Charts are visual representations of an Hotel’s structure; these charts clearly outline the…

    14 条评论
  • 8 Things That Motivate a Hotel Manager

    8 Things That Motivate a Hotel Manager

    Hotel Managers are not unique in the things that motivate them. Each Hotel Manager can be very Different.

    7 条评论

社区洞察

其他会员也浏览了