Frozen cake cutting solutions

The frozen?bakery industry, frozen?cakes?in particular, have gained popularity in recent years due to their convenience and long shelf life. These cakes are typically pre-baked and then frozen to maintain their freshness, such as frozen cheesecakes, ice cream cakes, mousse cakes, frozen fruit cakes, and more. They can be found in various sizes, flavors, and designs, catering to different consumer preferences.

Sometimes the frozen cakes are pre-cut into different sizes to offer convenience to businesses and individual consumers. A pneumatic?cutter with mechanical?blades is often used to cut frozen cakes. The significant factor is that it is less expensive than an ultrasonic cutter. But when an ultrasonic cutter is durable and not that expensive, what kind of cutter would you choose?

Some may ask whether an ultrasonic cutter cuts frozen cakes or not. The answer is definitely?yes. The?high-frequency vibrations generated by the cutter can penetrate and slice through the frozen?cakes with precision. It’s worth noting that while it can cut frozen cakes as low as -18 degrees Celsius, cutting blast-freezing products could be a challenge. Extremely low temperatures and over-hard texture may affect the performance of ultrasonic parts.

It's essential to consider the specific requirements of your cake cutting needs and consult with a professional?manufacturer?to figure out the best blade option for your situation.