From Lao Food to Brainwaves: What I’ve Been Writing About Lately
Sanaphay Rattanavong
Writing Expert, Advanced Interviewer, Producer of Accurate and Well-Researched Content, Teacher and Tutor of Writing and ELA
Hi Friends,
In many ways, we dread the promise of 2025 and the general trajectory of the world writ large, as well as what the present moment’s fine print forebodes. But don’t let the constant chaos hook you in, drain your energy, and set blinders against the goodness all around and within. Like many, I’ve been reflecting on the last year and wanted to share some of the things I’ve been thinking and writing about. Things like the science of resilience and human-animal bonds, to celebrating Lao food and the arts, and (of course) cats. Here are some publishing highlights that I hope will improve your day:
Exploring Resilience, Connection, and Innovation
Resilience Through Strategy and Mindset:
The Science of Human-Animal Bonds:
领英推荐
Celebrating Culture and History
A Special Milestone
Having recently moved to Toronto, I’m proud to share my first Canadian magazine publication in Spacing Magazine’s "State of the Arts" issue! My article about the connection between luxury vehicles and the increase in cyclist and pedestrian serious injury and death is part of an issue exploring how public art shapes our urban spaces. (Obviously, my piece wasn’t art-related, but it’s a timely topic in the Greater Toronto Area.) Read more about the issue here.
I’m hoping that 2025 won’t be all bad and that I get the chance to tackle some larger issues, maybe even get back to writing some fiction. More and more, it’s become an everything-everywhere-all-at-once world. And yet we’re only allotted one moment at a time, a saving grace for those who care to take it as such.
Be well, friends.
Warmly,
Sanaphay